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Ingredients
- 4 boneless chicken breasts (around 1 lb. or 450g)
- 1 cup of mayonnaise or Greek yogurt
- 1 tsp garlic powder
- 1 cup of grated Parmesan cheese, divided
- 1 tsp seasoning salt
- ½ tsp black pepper
Instructions for Making Tender Chicken Delight
- Start by slicing each chicken breast into three equal pieces.
- Put the chicken pieces into a bowl and allow them to marinate in the fridge for a night.
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the mayonnaise (or Greek yogurt), half of the Parmesan cheese, garlic powder, seasoning salt, and black pepper. Stir until well blended.
- In a baking dish, evenly arrange the marinated chicken pieces.
- Evenly distribute the mayonnaise mixture over the chicken, ensuring each piece is well covered.
- Top the chicken breasts with the remaining Parmesan cheese.
- Bake in the preheated oven for 40 to 45 minutes or until the chicken is fully cooked.
- Once ready, take it out of the oven and serve this delicious dish to your eager guests or family!
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